The Legacy
Our Heritage.
Sourced from the
East Sea.
Located in the heart of Palisades Park, New Jersey, Dong Hae Tuna has been a sanctuary for premium seafood connoisseurs since our inception.
Our name, “Dong Hae” (동해), represents the East Sea—a cold, deep expanse that yields some of the world’s most prized marine life. We carry this symbol with pride, aiming to bring the profound depth and freshness of that sea to your palate.
We specialize in meticulous sashimi aging and traditional Korean seafood dishes, where every ingredient is selected with care to ensure that what reaches your plate is nothing short of artisanal perfection.
The Foundations
Daily Harvest
Our pursuit of perfection begins at the fish market, where we select only the finest of the day’s catch.
Master’s Touch
Our chefs treat seafood with the reverence it deserves, utilizing centuries-old techniques refined for the modern diner.
Artisan Quality
Beyond just food, we provide a sensory experience—from the texture of our aged tuna to the precision of our platings.
Living Tradition
We honor Korean culinary heritage while subtly pushing boundaries to create flavors that are both timeless and new.
Timeless Service
Whether it’s a quick lunch special or an elaborate dinner omakase, our dedication to service remains unwavering.
For the Community
Palisades Park is our home. We strive to be more than a restaurant—we are a place where memories are made.